Next up on #MeetThePNMember is Candi's Chutney

Candi's Chutney handcraft a range of unique & award winning chutney, using the very best British grown produce. Taste, Quality, Originality!

Candi has been a professional chef for 30 years and in that time has perfected a very different product.

"I believe in taste and quality and as a result, a high percentage of my business is from repeat customers and referrals"

"All of my Chutney are my own recipes and have evolved over many years of experimentation, which has resulted in a quality Chutney, apart from our Non Mango Mango Chutney which is an old Kashmiri Chutney recipe given to me by a good friends grandmother!" 

For all the Chutney I use the very best quality Great British grown produce, but unfortunately Norfolk is not well known for its wealth of home grown spices, such as Star Anise and Turmeric! With a variety of Chutney to choose from, I am sure you'll be happy with your choice. Look around our website and if you have any comments or questions, please feel free to contact us

All of our Chutney flavours carry a full Nutritional Analysis to give you more information, complying with the new food legislation and plus remember we are also PH test our batches of Chutney to ensure that they all reach you the very best they can possibly be!

Based at the beautiful Park Farm, Salle, Reepham. 

Awarded the Pride of Norfolk in the Norfolk Food and Drink Awards 2017!
Finalists in the Field To Fork section.

Find them

Facebook - candischutney
Twitter: candischutney1
Instagram: candischutney

New website coming soon

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